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San Diego Bay Wine & Food Festival Editor Showcase NYC Family Winemakers TTS Logistics Monterey Wine Country Tasting Room iPhone Application Boys & Girls Club Rhythm & Vine Reserve & New Release Tasting Paso Robles Grand Tasting Tour Tommy Bahama Rum VIP Party WineRave San Diego Culinary & Wine Tasting Series LA Wine & Food Festival Bling & Bubbly AIWF Reserve & New Release Tasting Silent Auction Celebrity Chef Luncheon Chef of the Fest Wine In style ArtWalk's Bayside Lounge Treat du Jour The Gourmet Experience

CULINARY & WINE TASTING SERIES AT THE SAN DIEGO BAY WINE & FOOD FESTIVAL Client: World of Wine Events   Fast Forward Event Productions: Turnkey event management, design and strategy, event marketing and public relations Held at the Macy's School of Cooking and the San Diego Wine & Culinary Center during the week long San Diego Bay Wine & Food Festival, wine and culinary stars strut their stuff in these interactive and engaging winetasting and cooking classes. Cooking classes showcase the talents of nationally recognized celebrity chefs and local restaurant stars, who prepare a series of mouth-watering dishes with instruction and recipes so attendees can make the dishes at home. Winetasting classes feature discussions led by award-winning winemakers, sommeliers and master sommeliers from around the world. All classes are tasting events and include perfectly paired wine samples from wineries featured at the year's San Diego Bay Wine & Food Festival. Past and present celebrities included in culinary and wine series managed by Fast Forward Event Productions include Ted Allen, Chef Brian Malarkey, Chef Gavin Kaysen, Master Sommeliers Joseph Spellman, Bob Bath and Evan Goldstein, Chef Paul Bartolotta, Chef Alex Stratta, Sondra Bernstein, Chef Jimmy Schmidt, Chef Patrice Olivan, Food Network star of Dinner Impossible, Chef Robert Irvine; Peter Mondavi, Jr., Maria Hunt, John Alonge, Sam the Cooking Guy, James Beard award winner and book author, Laura Werlin, Maximilian Riedel, Chef Billy Strynkowski of Cooking Light Magazine, Chef Patrice Olivon, Chef Katsuya Fukushima; and many, many more!